This old-fashioned, single-layer spiced persimmon cake is topped with a tangy cream cheese frosting. It’s super simple to make — and so delicious!
Month: November 2020
How to Make Delicious, Healthy Mac and Cheese
An easy, more nutritious take on the classic comfort food, mac and cheese. Can be made gluten-free.
Easy Roasted Butternut Squash Salad Recipe
This yummy roasted squash and arugula salad with toasted walnuts, tangy fresh pomegranate seeds, and a warm cider vinaigrette has all the yummy fall flavors. Plus easy to make, and pretty enough to serve for Thanksgiving!