This classic blackberry crumble uses juicy, ripe blackberries and tops them with a buttery, streusel topping. Serve it right out of the oven (or at room temperature) and topped with ice cream.
Easy Blackberry Crumble with Oats
Pie
Creamy Lemon Tartlets with Sweet Pastry Crust
These creamy lemon tartlets are insanely delicious! Like lemon bars but a tad less tart. Plus, they’re pretty gorgeous and perfect for entertaining.
Guinness Beef Pie with Puff Pastry Crust
This rich, hearty Guinness beef pie with puff pastry is the ultimate comfort food! And it’s easy to make using store-bought puff pastry. It’s perfect for St. Patrick’s Day.
Easy Italian Easter Ricotta Pie Recipe
This creamy, citrusy Italian rice and ricotta pie is simple to make with just a few simple ingredients and store-bought phyllo dough.
Easy Rustic Goat Cheese Tarte Au Fromage
This delicious rustic crème fraîche and goat cheese tarte au fromage is super easy to make! It has a press-in crust and is topped with fresh fruit and a drizzle of honey.
Rustic Strawberry and Almond Galette
This easy-to-make, rustic strawberry and almond galette features sweet, juicy strawberries and a nutty French almond cream filling known as frangipane in a buttery crust.
How to Make the Easiest Confetti Skillet Cookie
This super easy, confetti skillet cookie is made with only 8 ingredients, requires minimal cleanup, and of course, is super yummy!
Rustic Mushroom Tart with Fresh Herbs
This rustic mushroom galette is wrapped in a flaky, buttery crust and topped with a fresh herb salad.